Allergen Information
If you have any questions regarding allergens contained in our cakes and baked goods please use our enquiry form or send through a message. Keeping that in mind, most of our products are made with absolute care and we are mindful of cross contamination, ensuring GF/DF ingredients and equipment are sanitized, stored and used separately.
The ingredients we use for most of our products include eggs, soy, milk, flour (gluten), oats, tree nuts, peanuts, seeds and sulphites (salt). While we do have recipes for GF/DF baking, please note that there could be traces of these allergens. If you have a severe allergy to any of the above ingredients, we highly recommend not consuming our baked goods.
It would also be helpful for you to notify the recipient of any cakes/desserts/treats they will be consuming, that know there may be allergens contained in their food. We will also try our best to inform our customers of any allergens on our packaging and posts on social media. However, at times this can be missed. A simple message to us or hop onto our website to check for ingredients can save you peace of mind.
Listed below are products and food from our menu and the allergens contained in each one. Please read carefully prior to placing an order or making an enquiry as this may impact on your order. For a more detailed ingredients list, please email to request a copy.
Our intention is to ensure we serve and look after each and every one of our customers.
Thank you. Fakaaue lahi.
ALLERGENS LIST
BAKERY
Vegan Vanilla, chocolate, red-velvet, banana cupcakes - wheat, soy, lupin, sulphites
Carrot cupcakes - wheat, soy, walnuts, lupin, sulphites
Coconut cupcakes - wheat, soy, coconut, coconut cream, sulphites
Standard Cupcakes - wheat, dairy- milk, butter, egg, lupin, sulphites
Paifala - wheat, dairy, lupin, sulphites
Triple Chocolate Brownies - wheat, dairy, egg, sulphites
Chocolate Chip Chunky Cookies - wheat, dairy, egg, sulphites
Raspberry & White Chocolate Chunky Cookies - wheat, dairy, egg, sulphites,
Chocolate Chip Cookie Cake - wheat, dairy, eggs, sulphites
VEGAN -Vanilla, Chocolate, Red-velvet, Banana, Lemon Cakes (includes the number cakes un-iced)- Wheat, soy, sulphites
Coconut Bread (Falaoa Niu) - wheat, soy, coconut cream, shredded coconut, sulphites
Coconut Buns (Pani popo) - wheat, dairy, coconut cream, sulphites
Vegan Buttercream- soy, sulphites
American Buttercream - dairy, sulphites
Cream Cheese Frosting - dairy, sulphites
Vegan Chocolate Ganache - soy, coconut cream, sulphites
CATERING: All Meat dishes contain animal products including gravy and sauces
Potato Gratin: dairy (milk, cheese, butter), wheat (flour), sulphites
Chop-suey: soy, lupins, wheat (soy sauce) - GF version available
Coconut Chicken Curry: meat (chicken), coconut cream
Talo and banana: Coconut cream, sulphites
Macaroni & Cheese: Dairy (milk, cheese, butter), wheat (pasta), sulphites
Salads: All salads contain vegetables and fruit that do not have animals products. Salad dressings will be dependent on type of dressing desired.
Dressings: Highlander Dressing- Dairy (condensed milk)